Register on the website. You will need to confirm that you have completed a certified food safety course.
Register NowOnce you’ve registered on the website, we will be in contact to review all of your documents as part of the registration process. Once confirmed, we will send you a password to pay your deposit.
Pay DepositWhen you have paid your deposit we will be in touch to give you a brief training session on the kitchen and to give your security access.
When you have completed your training you can then login and book time slots in each of the kitchens.
Book Now
The Bakery Kitchen is ideal for people looking to bake large batches of goods.
The Catering Kitchen is ideal for preparation of meats and/or fish based products.
*Storage space is available in both units.
